Honey Oatmeal Raisin Cookies

INGREDIENTS

3/4 cup butter, softened
3/4 cup Honey
1/2 cup brown sugar
2 cups rolled oats
1 cup all-purpose flour
1 cup raisins
1 egg
1 tsp vanilla extract
1 tsp baking powder
3/4th tsp ground cinnamon
1/2 tsp salt

PROCEDURE

1. Preheat oven to 375 degrees F (190 degrees C).

2. In large bowl, beat together butter, honey and brown sugar until smooth.

3. Beat in the eggs and vanilla until fluffy. Stir in flour, baking powder, cinnamon, and salt.

4. Gradually beat into butter mixture. Stir in oats and raisins.

5. Drop teaspoonfuls onto ungreased cookie sheet.Bake for 8 to 10 minutes or until golden brown.

ENJOY