Wednesday, December 17, 2008

Garlic pepper fried rice


1 Cup boiled rice
1 Large red bell pepper thinly sliced
1 large green bell pepper thinly sliced
1 Small onion thinly sliced
Few green peas
Few Spring onions finely chopped
3 eggs beaten and scrambled
1 tsp Crushed black pepper
3 Cloves of Garlic roughly crushed
1 tbsp Garlic paste
1 tbsp Chilli Garlic paste
1 tsp White vinegar
1 tsp Soy sauce
1 Pinch Ajinomoto
4-5 Dried red chillies
Salt to taste


1. In a large frying pan heat oil and add red chillies,onion, red and green bell pepper saute for about 5 minutes.

2. Now add garlic paste and saute for another 5 minutes. Add garlic cloves, crushed pepper and salt.

3. Add the boiled rice,peas, vinegar,chilli garlic sauce,soy sauce and a pinch of ajinomoto.

4. Add the scrambled egg and spring onion combine well.
Remove from flame.

Serve hot.


Anonymous said...

That looks very good. Your site looks good too.

phanitha said...

Thank you..

Anonymous said...

I need to try this, looks really delicious.